The Wandering Spatula

Time has gotten away from me, and I realize that I haven't posted about my Supporters Dinner that I held for the many people who suppo...

This weekend was so relaxing and wonderful. We finally got a break in this terribly cold winter. To celebrate we decided to cook some real...

Pre-baking I saw this beautiful masterpiece online and thought that I had to attempt making it. I didn't have all the ingredients, ...

I came home after work today after going to the Green Umbrella - Local Food Action Team Meeting, and got inspired to cook. So my first ...

So now that we made this delicious Curried Mushroom Cashew Pâté, what do we do with it?  Make some pizza of course. This time I used Jim...

One of my friends gave me a huge amount of cashews two days ago, and we've been trying to come up with great ways to use them besides...

Oh how I love crepes! They are so easy and you can fill them with anything! I mean literally anything! As long as you know the ratio for...